This is an easy one pot meal which you can prepare without much stress for weekday dinners. Perfect for school box. . Ginger capsicum fried rice - This fried rice infused with a hint of ginger is a must try for all Indo-Chinese food lovers. Thnq so much…. Thank you, Thanks for all the wonderful recipes. Ginger paste or freshly grated or crushed, *Nutrition information is a rough estimate for 1 serving. To cook the white rice, in a saucepan, add 1 cup of rice to 2 cups of cold water and bring to the boil. Ingredients used in Capsicum masala rice • Cinnamon stick (1 inch) - 1 number. Minimal … © 2012 - 2020 - Swasthi's Recipes. This rice dish is made by combining cooked rice in a roasted spice blend of cinnamon,red chillis,black gram,cumin,roasted peanuts and coriander seeds in ghee, infused with seasoning of mustard seeds, aromatic curry leaves and capsicums and garnished with roasted peanuts. You may like to check this collection of capsicum recipescapsicum masala currySimple capsicum frycapsicum chutney, For more Rice recipes, checkVeg tehriKuska riceVeg pulaoGhee rice, For best results follow the step-by-step photos above the recipe card. my daughter cooked this so well . There is so much scope for manipulation. The mixture must be moist. Wash rice and cook to slightly grainy. Swasthi Hey Kavitha, Rinse the basmati rice in water and soak it in water for half an hour. This makes the rice more flavorful rice. Then add cooled rice to the capsicum mixture along with lemon and salt. Drain and cook to grainy but cooked completely. You can also add 1 star anise, 4 cardamoms, 4 cloves, 1 strand mace and 2 inches piece of cinnamon to the tempering. Kids too loved this I reduced chilli powder. Wash and peel the potato and chop it … Happy to know it turned out good. Put oil in the pan and tamper it with mustard, onions and green chillies. Add chopped capsicum and black pepper powder, salt and mix it well and allow the capsicum to get cooked till soft. maggi masala is very unhealthy. The raw smell of tomatoes should go away. Add turmeric powder and red chilli powder, mix and cook for a minute. looking forward for more recipes ……, Welcome Supriya Welcome and thanks for the comment. Gently stir to blend; add ground beef, cooked rice, and 1 cup of the tomato sauce mixture. One of my favorite dishes with bell peppers is capsicum masala curry. I use this garam masala powder. Both the green and red capsicums and the spiced masala lend a nice color to the rice. Thank you…. You are welcome. I have used green peas, you can substitute with potato and can be garnished with cashew nuts. Cover the pan and cook on low for 18-20 minutes. Instructions included for stovetop and Instant pot. My hubby loved it too !!!! Thank you for the recipe. this recipe is so so so so so so delicious. If using potatoes you may need to add more water to cook. Saute until the onions turn golden. Saute till they sizzle. Capsicum Rice Recipe With Step By Step Photos - Capsicum Pulao 9. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. In a large mixing bowl, combine the egg with the remaining 1 teaspoon of salt, 1/4 teaspoon pepper, and Worcestershire sauce. Secure the Instant pot with the lid and position the steam release handle to sealing. Released the pressure manually using a spoon. Want to make it perfect first time? Thanks for the feedback, Hi ur recipes is good pls post first ingredient’s and also next methods. Once the rice is done, I cool it slightly and then mix it with the prepared capsicum masala. 7. Welcome Sheetal Heat oil in a large skillet over medium-high heat. Add rice and sprinkle salt. Here is a quick, colorful, flavorful and delicious rice recipe. Add mint, coriander, chilli powder, garam masala and salt. * Percent Daily Values are based on a 2000 calorie diet. I’m Swasthi shreekanth, the recipe developer, food photographer & food writer behind Swasthis recipes. How to make Capsicum Rice. Fluff up with a fork and cool completely. So glad to know it came out well. To make this easy dish, I precook the rice in a cooker or Instant pot. Remove the pot and cool the rice a bit. The same method can be followed to make it in the traditional Indian cooker or pot. Fry for 3 minutes. Capsicum rice recipe or bell pepper rice with stovetop & instant pot instructions – A spicy capsicum pulao that can be made just under 30 minutes. Thank you Swasthi. Saute for 2 to 3 mins until the capsicum is done to your liking. Add onions and chili fry until the onions turn slightly pink. Heat the oil in a pan on medium heat. Wash the rice under running cold water till water runs clear. Any good garam masala is fine. Adjust salt if needed.Serve capsicum rice with yogurt or curd. Add masala powder … Yummy, Welcome Nivedita, Capsicum rice tastes very flavorful and delicious so does not need any side. Add the 2 tbsp water and cook on a low flame till the water evaporates. To make this capsicum rice all you need is some cooked rice, onion, tomato and of course capsicum/bell peppers. Easy and quick recipe for capsicum fried rice. , US measuring cups are used (1 cup = 240 ml). How are you Swasthi? Once hot add whole spices, saute for a minute. Will try it. This recipe is super fantastic…. Don't forget to check out Step-by-Step photo instructions and helpful Tips & Tricks !! Welcome Balaji, This fast and flavorful dish is a simple recipe, quick and easy-to-make and so tasty!Capsicum and roasted peanuts gives crunchy taste! Thanks for the feedback and the lovely comment, I tried the recipe it it was so yummy .I just loved it .one change instead of peas I added double beans it came well .tx for the tasty recipe. Then add in the capsicum and peas. I am from Gujarat and so I want to praise you in Gujarati language…”Aa to super hit chhe.”? Give a good stir and pour 2 tbsps of water. Capsicum is a scrumptious vegetable with which we can do many recipes like capsicum masala curry, capsicum sambar, capsicum kootu and more recipes. Thanks for the feed back. Hi Priya My aim is to help you cook great Indian food with my time-tested recipes. thank you so much ma’m, Hi Lakshmi Thank you so much for this wonderful recipe. Yes a small to medium sized tomato should be fine. If it is garam masala powder so which garam masala you recommended me to use..or can i use maggy garam masala ? Perfect for lunch box. Transfer onions, chili and fry until the onions turn transparent. You can always skip the whole spices in the recipe if you do not prefer them. 6. Eggless chocolate sugar cookies recipe (cutout cookies). 2-3 minutes. • Cumin seeds - 1/2 tea spoon. For basmati rice, release the pressure manually after 5 mins. Glad to know capsicum rice turned out well. You are welcome You can use any garam masala you have. Glad you liked the capsicum rice. Press SAUTE button on the Instant pot and pour oil to the inner steel insert. Fry cumin & bay leaf or curry leaves till it turns aromatic. While the rice cooks, make the capsicum masala ready. Once hot add whole spices, saute for a minute. Thanks a lot for reading the recipes. Super easy and quick to make, ready in just 20 minutes! Easy Capsicum Fried Rice / Bell Pepper Rice Recipe. Soaking helps to keep the rice soft for long hours. Cook and stir onion in the hot oil until tender, … Add salt, red chili powder, coriander powder and garam masala. Good recipe explained step by step with photos. Do try more recipes and enjoy the food. Add capsicum, peas or potato. . If making capsicum rice in less quantity than what is mentioned below, reduce the amount of spices proportionately. If using optional dry spices then add 4 cardamom, 4 cloves, 2 inch cinnamon, 1 star anise and 1 strand mace. 10. Thank you. Do not add very hot rice, if it is slightly hot its fine. Glad it turned out good! 3. It goes good in lunch box or for a quick dinner and is kids’ friendly. Drain soaking water and keep the rice aside. • Black gram daal/urad dal/minnapappu - 1 tea spoon. Really I loved ur site….its comes awesome recipes…really my hubby likes my cook on ur way… Capsicum Pulao Recipe - Easy Capsicum Rice - Sharmis Passions when the pressure falls down on its own, open the lid and gently fluff the capsicum rice. Now mix in the sliced onion and cook for 2 minutes. Hi Lakshmi, Hi Sudha, Saute jeera and then the curry leaves or bay leaf until crisp. Next add ginger garlic and saute for 30 seconds. When the seeds splutter, add curry leaves, green chilli and onions. I am so glad your kids loved it. Add cumin. Heat oil in a pan. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. Do not make the rice mushy. I cooked 2 cups basmati rice with 3½ cups water in a pressure cooker for 1 whistle on a medium high flame. Press PRESSURE COOK button and set the timer to 5 mins for basmati rice or 10 mins for sona masuri rice. You are welcome. Transfer capsicum and green peas. Add soaked rice and pour water. Hope this helps. Thank you! Can we add tomatoes to the capsicum rice? Sprinkle salt, turmeric, chili powder, masala powder, chopped pudina and coriander. I am sure it will enhance the biryani. 1 cup cooked rice (I had leftover rice so used the same) ½ cup or 1 big Capsicum chopped into medium sized chunks Fry for about 3 minutes. No Onion and Garlic Recipe. Fluff up with a fork and cool completely. Capsicum rice recipe – a flavorful and spiced capsicum masala rice. Cover the pressure cooker with its lid and pressure cook capsicum rice on a medium to high flame for 2 to 3 whistles. Once again I am here to thank you. If making for kids reduce the amount of masala and red chilli powder. Just add the tomatoes after frying the onions and ginger garlic paste. Serve capsicum rice warm with a raita. Then add ginger garlic paste and saute till the raw smell goes away. I pressure cooked Ingredients Needed: 1 cup Cooked Rice 1/4 cup Onions 1/2 cup Capsicum 1 medium Green Chili 1/2 tsp Cumin Seeds / Jeera 1/4 tsp Ginger Garlic Paste Pepper powder as per taste Salt to taste 1/4 tsp Soya Sauce. Fry onions until brown. Also add 1 cup of water and mix. Capsicum rice still tastes great even without the whole spices. Is it necessary to use green peas and potato or can be kept optional? After that add cumin seeds and fennel seeds, let the sizzle a bit. Press CANCEL button. Sprinkle salt and fry the tomatoes very well until it turns soft and mushy. Thanks a lot for trying and sharing with me. Double bean is a good addition. While the rice cooks, I make the capsicum masala in a pan. Thank you! For 2 cups sona masuri rice, you will need 4 cups water. The heat in the pot will cook the masala and evaporate the water completely. This is my first time at making biryani and boy I am so excited!!!! . Then add the coriander leaves, capsicum masala and lemon juice to the pot. Glad to know you liked the recipe I have updated this recipe with the Instant pot instructions. Hope the same from you too!. This is turn out very good. Thanks for the wonderful website you have created, tried the capsicum rice and came out well. Then add salt, turmeric, red chilli powder, garam masala and mint leaves. I usually set aside a small quantity of cooked white rice. If using potatoes, chop them small else they don’t cook quickly. Simple capsicum rice made by tempering rice with spices, green peas and capsicum. Hi Swasthi, add chana dal, urad dal, coriander seeds, cumin seeds, sesame seeds and red chili. , This recipe sounds good n looks delicious but i have one doubt you said use masala powder so it means garam masala powder?? I do not know what maggy garam masala is. Your email address will not be published. Then towards the end add it to the kids’ portion of rice to make it less spicy, add a bit more of salt if needed. For 2 cups basmati rice, you will need 2.5 cups water. Give a good mix. Cut the core … after that switch off the stove and let it rest covered for 10 minutes. .But some credit goes to u too The rice came out very well . In this recipe, rice is flavored with spices and colorful capsicums make this rice both healthy and delicious. Mix and saute for about a minute. Welcome Shanthi. Sprinkle 2 tbsp. Released the pressure manually using a spoon. A dash of lemon juice enhances the taste. Fry for about 2 minutes till the mixture turns aromatic. Chop the onions, tomatoes, capsicum and green chillies finely and keep it aside. It hardly takes 10 minutes to prepare this dish.Once rice is kept ready,this dish can be prepared in a jiffy and is also a perfect lunch box recipe.I have used all colored capsicums to make the rice look appealing, but you can prepare the same with green capsicums alone. it is looking so yum I will definitely try this, That looks amazing – just what I need for this weekend’s family get-together dinner! ?please suggest me, Hi Himani , Welcome Sandy, Capsicum vegetable pulao recipe, Capsicum rice - Raks Kitchen Evaporate the water completely but do not dry up otherwise the pulao will be very dry. By swasthi , on May 21, 2020, 45 Comments, Jump to Recipe. Recipe for Paneer Capsicum Rice. Will surely try the way you mentioned. While the … After 45 minutes to 1 hour, the rice gets a deeper color due to the spice powders, lemon juice and red pepper. Thank you so much.. This recipe turned out very yummy – it had the right amounts of tanginess, spice and crunch of the veggies. But to make a complete meal, it can be served with plain curd or yogurt or with a simple raita and papad. Instead use homemade garam masala. I have mentioned peas and potato in the recipe card as optional. it starts to soften. Thanks for trying and the comment. Thanks for rating the recipe, mam ur recipes are soooo sooo ammazzzzinggghh nd i m just loving it…… nd i am beginner nd m finding easy nd interesting aftr going recipes.. aftr going through ur recipes i got my confidence dat i can cook…. I made your capsicum rice today with tri color peppers and guess what? Wash and soak rice for at least 15 to 20 minutes. I am doing good. Reduce heat and simmer, covered for 25 minutes. Soak them in enough water for at least 20 minutes. Slice the top 1/2 inch from the tops of peppers and cut out the stems from the tops. or bisi bele bath or biryani masala (adjust as needed). 1. Hi Shanti, After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. Read more.. Stir in tomatoes, green bell pepper and red bell pepper. Now add ginger paste and garlic paste. Water and cook on a low flame for the aroma of capsicum and masala to come out. Recipe for Capsicum (Bell Pepper) Rice Preparation Time: 10 minutes Cooking Time: 25 minutes Serves: 4-6 Ingredients. Waiting for the missus to pass the judgement?? Add cooked rice to the above mixture and fry … Haha! It’ turned out very delicious,, Give a good stir to ensure there are no food particles stuck at the bottom. Heat the oil in a pan on medium heat. Serve this with raita or yogurt. While rice soaking prep other ingredients and chop the veggies. Comment document.getElementById("comment").setAttribute( "id", "a6c6052fd7f7a38c01650eb03358c208" );document.getElementById("ebbda81edd").setAttribute( "id", "comment" ); Whenever I prepared this beautiful n delicious rice it turned out simply tasty. Carrot And Check your inbox or spam folder to confirm your subscription. It came out yummy like always. Happy to know the recipes turn out good. Sauté capsicum until it turns tender but still crispy for approx. Deglaze the pot and mix everything well. Prep Time – 10 mins (if you have cooked rice or leftover rice) Cooking Time – 10 mins (30 mins if you plan to pressure cook rice separately) Ingredients. Hope your wife liked it. Capsicum Rice. 2. Capsicum Masala rice is one of the rich and yummy rice … .. thanks for this, Welcome Subal The content is copyrighted to SWASTHI'S and may not be reproduced in any form. If you add tomato it will add up another 8 mins to the cook time of the recipe. There are days when we want to get away with a little cooking. Excellent!! Grind grated coconut, green chillies, ginger, garlic to a fine paste and keep it ready. Serve capsicum rice with papad or curd. While the rice cooks, add oil to a pan. Add soaked, drained rice. Hi Hetal So I simply sprinkle some lemon juice towards the end. Alternative quantities provided in the recipe card are for 1x only, original recipe. Preheat oven to 180C. For kids skip green chilli. Method. Himani! I used a mix of green and red bell peppers but you can use only green or a mix of other bell peppers too. Then open the cover, gently fluff up the rice using fork and serve. I Would love to hear how it turned out. Mix well. Mix well. The entire recipe can be put together in under 30 minutes. Thank you, yummy yummy rice and this is my quick fix when i craving for biryani. With step by step pictures and video. Next time I would definitely add some fried potatoes.. 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Button on the Instant pot with the prepared capsicum masala and evaporate the water capsicum recipes for rice here! Onion and cook on a medium to high flame for 2 to 3 mins until the turn...