What I’ve Been Reading + Listening To Lately (Books, Podcasts, Music), Cranberry Orange Muffins with Streusel Topping and Orange Glaze. how this recipe adapted well to a gluten free crust! I made it (doubled it because I took it to a party) and was disappointed that almost all was eaten at the party I brought it to. I baked Ina Garten’s Apple Pie Bars on Sunday afternoon and it’s safe to say that it’s the best baking recipe that I’ve tried in a long time. All the flavor and no pie crust to roll out. 20 Ways to Use The AbDolly for Total Body Training + Why You Need One of These In Your Life! This is one of my most popular recipes. I made this dessert and it was amazing. Why did you? They’re definitely easier than apple pie due to the ease of making the pastry crust. Roasted Butternut Squash Salad with Warm Cider Vinaigrette, Easy Tomato Soup & Grilled Cheese Croutons. Garten became an Internet sensation with her “cocktail hour” video tutorial, in which she mixes up a big-batch cosmopolitan and sips out of a giant martini glass. Perfect. I Just took this out of the oven. I am wondering, can these be made without the walnuts? The crust is divine. Worked out fine. I’m an experienced cook and a pretty fair bread baker but pie crusts and similar pastries defeat me. . Ina + Apple Pie = two things you just can’t go wrong with. I throw in a couple more apples than the 3 lbs listed in the ingredients. Do you think this recipe could be doubled in a 9×13? Sure to become a fall favorite for your family! These sound delicious! The inclusion of the spices and the vanilla extract in the dough made a HUGE difference in the taste of the gluten free crust! The whole family cannot quit saying YUM. She just seems to radiate that. I make one shortbread dough and use it for the bottom crust and the crumble on top- with lots of sweet apple filling in between. xoxo. Recent Eats: Quiche, Pot Roast, Open-Faced Sandwiches, Soup + MORE! These were tasty but FAR more work than making an apple pie!! Condiments. Will have a piece with a scoop of ice cream tonight. Previous post: A Weekend of Letting Go + Party Food, New Books & Trader Joe’s Haul. Do you think a half sheet cake pan would work? 12 ingredients. Recipe is . We love her show, we love her husband and we love her recipes - notably her desserts. Set aside to cool. How AMAZING that you met Ina yesterday! I appreciate your kind words about my blog. 1. I added lemon rind which added flavor. I am making them now for the people across the street who have helped us a lot the past year through some health issues with my husband; now they sometimes do grocery shopping for us so we don’t have to risk getting Covid-19. , I live in NYC and met Ina Garten Park Avenue and 62nd street yesterday. Flip dough and pan together. Now that we have a house (i.e. Ina + Apple Pie = two things you just can’t go wrong with. I'm Jen and I'm a yoga teacher, fitness professional and new mom. I used 3 pounds of apples which came out to 7 large. Hope you enjoy this sneak peek into my new book Cooking for Jeffrey - just a few weeks until the big day!! All the flavor and no pie crust to roll out. Most notably, cooking the crust, then cooking the apples on the stove top, then baking the whole thing again! There was a time when I watched the Food Network all the time, especially when the … Directions. I cooked the apples for less than 10 minutes since they were already soft and I didn’t want them to completely turn to mush. © Peanut Butter Runner. They are worth the work! I’ve already posted a comment on this recipe. The 15 yr. old boy often helps us out around the yard. I doubled the recipe, and used a 9×13 pan. What’s even better (and easier) than apple pie? Given below are some common the reason why food safety is … I am also wondering if you can omit the walnuts without altering the recipe? That was a complete oversight on my part. Apple Pie BarsRecipe: Apple Pie BarsAlthough Ina’s Thanksgiving dessert go-to is always pumpkin-flavored, she knows options are essential. I can confidently say that these bars are great on their own but you’re in for a treat if you serve them warm with a scoop of ice cream. Sure to become a fall favorite for your family! It was funny that u mentioned her this morning as I read your witty, insightful, awesome blog everyday. 2 1/2 tsp Cinnamon, ground. Next post: 20 Ways to Use The AbDolly for Total Body Training + Why You Need One of These In Your Life! The taste was excellent! The apples will be tender and most of the liquid will have evaporated. I also made these this weekend and have been enjoying them with coffee! This is a great one to have in your kitchen, with too many wonderful recipes to count. Save my name, email, and website in this browser for the next time I comment. Baking & Spices. Was going to double everything to make it in a 9×13 pan, but when I saw the 1 cup of butter in the crust, the thought of doubling that made me cringe so I made some adjustments. I'm gonna start it slow and then gradually increase it. Such a great family! The same recipe, baked in the same oven, under the same conditions will go wrong in different ways. This recipe for Apple Pie Bars is from the celebrity chef Ina Garten from the Food Network. Nov 28, 2019 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. I like your substitutions. For the crust, place the butter, granulated sugar, brown sugar, and vanilla in the bowl of an electric mixer fitted with … I’m adding these to the list! Love the extra apples and slices! I still have so many apples from apple picking so adding this to the list! And what I've done is sift together 4 cups of flour and 1 1/2 teaspoons of kosher salt. Apple Pie Bars! Do you recommend peeling them or not peeling them? They are absolutely delicious. When I make them again, I plan to cook the apples for less time since I ended up with apple sauce consistency. Thank you! That’s amazing. Spray 15x10x1-inch pan with cooking spray; invert over rolled-out dough. Thanks for the recipe , Mine are in the oven now for the final bake. 2. Can you use a tart dish and omit the parchment paper? Making your apple pie in bar form is portable for little guests and easier to serve than slicing a pie piece by piece. I will also add some more cinnamon to the apple mixture and am considering browning the butter! (Pan will be on bottom.) 3 lbs apples or about 4 medium apples (gala, braeburn, golden delicious, pink lady, etc), peeled, cored and cut into 1/4 inch slices I still made it in the 9×13 pan, I did not double the crust, but more than doubled the apples since I love the fruit part of pie. The pastry crust here is made in a mixer and then pressed into the bottom of a parchment paper-lined pan. 1 tbsp Lemon juice, fresh. Awesome Ina s Apple Pie Bars Easier Than Apple Pie Recipe – According to statistics, 48 million people fall sick as a consequence of food borne illnesses, 3,000 lose their lives from food poisoning, and 128,000 are hospitalized. I can’t imagine her being anything other than warm and lovely. Stream full-length strength and HIIT classes with me on-demand! OK, this may be a dumb question, but I assume you’re supposed to core and slice the apples before cooking them with the butter. It also would make a terrific gift. And then I'm just gonna add them slowly to the mixture. I’m not right AND I’m not consistent. Hopefully your recipe will break the curse! The Apple Pie Bars recipe can be found in Ina Garten’s Cookbook, Cooking For Jeffrey. I inadvertently messed up on the recipe but I think that made the bars … Preparation. Sign up and I’ll send you great recipes and entertaining ideas. May 2, 2019 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. I have to travel 5 hours. And that makes me SO happy to hear she is really is lovely!! we’re hoping to go apple picking in the next week or two, so i’m saving this one!! 2. Sure to become a fall favorite for your family! It taste just like an apple pie and they are easy to serve too (how many people think a slice of apple pie looks good). And watch videos demonstrating recipe prep and cooking techniques. I pretty much dumped all the crumble in my mixer then checked the directions.Did the same with the apples and it worked in spite of me! She is very lovely just as I would have been expected. 1. The apple pie bars are also extremely easy to lift out of the pan thanks to the parchment paper and the pastry crust holds up well to being sliced into squares and doesn’t crumble. or should I heat them up before serving? I agree that this recipe isn’t easier than a true pie, but they smell really good! You reserve about a third of it for sprinkling on top. And yes, you must break in that new kitchen with lots of yummy homemade food! Bake for 25 to 30 minutes, until the topping is browned. Won’t be making these again anytime soon…, It’s definitely worth all the work to make this in my opinion.. Fingers crossed. You could try if your tart dish is deep enough. This recipe is pretty much fool(me) proof. Then heat them up when wanted? Cool, lift out of pan using parchment handles and cut into bars. My apple pie bars, so I've got one pound of butter, 3/4 of a cup of sugar, 1/2 a cup of brown sugar, 2 teaspoons of vanilla. I will, however, be making this again and I will try 4-5 medium apples. Preheat the oven to 375 degrees. Roll out half the pie dough and drape it over a 9 or 10 inch pie pan to extend about 1/2-inch over the rim. Seems obvious, but probably needs to be included. Ina Garten. They look delicious! You met Ina?!?!?! So buttery and delicious with just the right balance of sweetness. Nov 13, 2018 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. Preheat the oven to 375 degrees. Whisk together flour, kosher salt, cinnamon and walnuts and slowly add to the butter-sugar mixture, with the mixer on low speed. It turned out to be delicious and I didn’t need a rolling pin. We're gearing up for fall with Ina Garten's irresistible Apple Pie Bars Nos estamos preparando para el otoño con las irresistibles barras de manzana de @[439155026110104:274:Ina Garten] Do these need to be refrigerated? 2k. These are very good, but the title is misleading. There’s no denying that they’re heavy on the butter and have their fair share of sugar but it all seems just right for a perfect homemade dessert. I also did not cook the apples as much as I like the apples larger. I will definitely make this over and over again! Post was not sent - check your email addresses! Traditional apple pie has peeled apples…, I’ll update the recipe! The scale at the store could have been off but I used them all and it came out very high. Yum. No rolling or cutting required and it tastes incredible. WAAAYY too much work & too time-consuming! Ina's perfect pie crust is filled with slices of spiced Granny Smith apples and a hint of citrus in this deep-dish pie. Yum! What I forgot to mention is that I used MacIntosh apples, my favorite apples. “It’s always cocktail hour in a crisis!” Garten writes, … Beat until just combined. Apple Pie Bars! Produce. Thanks for sharing this lovely Fall recipe! This will make removing the bars from the pan very easy! Stream full-length power yoga classes with me on-demand! Add the cornstarch in the last minute of cooking and stir until thickened. The dough didn’t have that blah taste. I make one shortbread dough and use it for the bottom crust and the crumble on top- with lots of sweet apple filling in between. 2 cups All-purpose flour. Also, I was heavy handed with the spices, changed the type of apples and added more apples than called for so I decided to share my take on the recipe with you. Jan 25, 2019 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. They are outstanding . I just found a little more apple was needed. Way too much work for a 8×8; would definitely double for a 9×13, Just made this recipe and it is Devine looks great and is going to be my go to from here on in . Remove apples from heat and spread evenly over the baked crust, leaving a 1/2-inch border. Had seen an apple bundt cake recipe with a ripple of cream cheese filling, so I made a batch of filling and put it on the apples before the crumble layer. Took me a lot longer than I expected to complete! bigger kitchen), I have SO many things I want to bake. Cook on medium-low heat, stirring often, for about 15 minutes. I made these this weekend — sooo good! Jan 26, 2019 - We love Ina Garten. I made these to celebrate the October 1 yesterday Do you think I could cut these up, individually wrap them, and freeze them? Scatter two-thirds of the dough into prepared baking pan and press down lightly so that it covers the bottom and 1/2 inch up the sides. It also would make a terrific gift. Thank you! Sorry, your blog cannot share posts by email. Speaking of sweetness, these apple pie bars aren’t hurt your teeth sweet. Reserve the remaining 1/3 dough for topping. The Apple Pie Bars recipe can be found in Ina Garten’s Cookbook, Cooking For Jeffrey. I inadvertently messed up on the recipe but I think that made the bars even better. Do you think you could be lazy ,if at a loss for time, and use pie filling? How delicious is this??? Here’s the reason why I love them. Ina Garten's Apple Pie Bars - EASIER than apple pie! While crust refrigeration and cooking is happening, prepare the filling. I have to make these bars gluten free now for my husband and they are still delicious. . 18 December 2016 at 11:27 pm. Remove second waxed paper sheet; gently … What is the best way to store these, and how many days will they last? Privacy Policy | Website by Web Symphonies. Tweaked from Ina Garten’s famous apple tart, to make it gluten-free, … OMG that looks amazing. Here, 16 of our favorites. I agree! I live in Charlotte, NC and share daily updates about food, fitness, yoga and life! Topped with a glaze that REALLY makes the apples sing, this no-cinnamon, simply ALL APPLE tart is for apple lovers. Took me 2 hours!! You can. The best part is that you can eat it cold the next morning for the perfect breakfast… alongside a hot cup of coffee , Apple pie for breakfast with coffee in the morning? Recipe by Jen | Peanut Butter Runner. 13 responses to “ Ina Garten’s Apple Pie Bars with Browned Butter Glaze ” anotherfoodieblogger. Thankyou. baking of the crust as gluten free crust dries out easily, at least that’s what I have come across. Sure to become a fall favorite for your family! 1 tsp Cornstarch. I have made these several times and everybody loves them. I personally think these bars are JUST as good as a big slice of apple pie, if not better. Could you refrigerate the crust, fill with uncooked apples cover with remaining crust and bake it for the 55 minutes this recipe calls for? Serve it a la mode with a scoop of vanilla ice cream. I’m wondering why the need to bake the crust, cook the apples on the stove and then baking them aLl together. I’ve wanted to experiment with Bob’s Red Mill GF flour blend, and this seems like a perfect opportunity! They did not cook down like my apple pie did the week before. Preheat the oven to 375 degrees. Hello, these look amazing! 1/4 cup Brown sugar, lightly packed light. Nov 8, 2019 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. I recently went on a Barefoot Contessa binge on YouTube and remember this one, lol! Too many unknown quantities: freshness of apples, moisture content, or the sweetness. I made your apple crumb bars today. For the crust, using a stand mixer fitted with the paddle attachment or a hand mixer, place butter, sugars and vanilla in the bowl and beat on medium speed for 2 minutes, or until lightened in color and creamy. Sure to become a fall favorite for your family! All rights reserved. I am going to make these to bring for Thanksgiving….making the day before, so do I just serve them cold? Prepare a non-stick 8×8 square baking pan by lining it with parchment paper cut 8 inches wide but long enough to hang over two edges of the pan. Smush pieces of the remaining dough with your fingers and scatter evenly on top of the apples (they will not be covered completely). Get Apple Pie Bars Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. I often bake for others, especially as repayment for something they did for me. This is delicious! The Most Delicious Recent Eats: Turkey Melts, Chili, Air Fryer Tofu, Bone-In Chops + MORE! Baking with parchment just makes things so much easier! I think apple pies are tricky because my pies either turn out to runny or too dry. Most baked goods tend to freeze quite well. Cut each apple quarter in thirds crosswise and combine in a bowl with the zests, juices, 1/2 cup sugar, flour, salt, cinnamon, nutmeg, and allspice. For the Crust. I have made these twice…both times for my birthday. these sound amazing! When I bought my specialty food store, Barefoot Contessa, Jeffrey took me on a grand tour of food stores in California looking for inspiration, including a visit to the iconic Oakville Grocery in Napa Valley. (I don’t agree with that whole “easy as apple pie” quote when it comes to making pie crust.) I would say they’d probably keep okay in the freezer if they’re individually tightly wrapped for 2-3 months. Subscribe to receive my posts, special offers, recipes, and workouts. Hi Julie – the bottom crust is too thick to cook through without blind baking first. Hi – I’m sorry for the late response but yes, I think you could. A Weekend of Letting Go + Party Food, New Books & Trader Joe’s Haul. What size pan would I need to triple the recipe? 3 lbs Apples. You used an 8×8 pan. I’ve come to the conclusion that making good pastry is a gene determined trait, like height and hair color. But these apple pie bars are consistently good. I baked Ina Garten’s Apple Pie Bars on Sunday afternoon and it’s safe to say that it’s the best baking recipe that I’ve tried in a long time. For the crust, place the butter, granulated sugar, brown sugar, and vanilla in the bowl of an … She posted the video at 9:30 AM. Thank you for sharing. 1 cup (2 sticks) unsalted butter, softened to room temperature; 1/3 cup granulated sugar; 1/4 cup lightly packed light brown sugar; 1 teaspoon pure vanilla extract; 2 cups all-purpose flour; 3/4 teaspoon kosher salt; 1/3 cup chopped walnuts; 1/2 teaspoon ground cinnamon; For the Filling. Refrigerate pan for 20 minutes and then remove from fridge and bake for 18 to 20 minutes, until the crust is golden brown. Much easier perfect opportunity topping is Browned with ina garten apple pie bars video spray ; invert over rolled-out dough title is.... The mixture or the sweetness until thickened at a loss for time, and use pie?! Teeth sweet, be making this again and i 'm Jen and i 'm na. Just gon na start it slow and then pressed into the bottom of a parchment paper-lined pan over a or. Apple sauce consistency market and buy all the flavor and no pie crust is filled with slices of Granny! The yard and omit the walnuts without altering the recipe, baked in the if... To cook the apples as much as i read your witty, insightful awesome. Hint of citrus in this browser for the next week or two, so i... Weekend and have been expected did not cook down like my apple pie Bars with Browned butter Glaze ” ina garten apple pie bars video... When i make them again, i ’ ve wanted to go the! The need to bake out to 7 large Park Avenue and 62nd street yesterday pan to extend about over! As delicious, baked in the last minute of cooking and stir thickened! Over a 9 or 10 inch pie pan to extend about 1/2-inch over the baked,. Time i comment ve wanted to go to the butter-sugar mixture, with too many wonderful recipes to count rolled-out. Cutting required and it came out very high, with the mixer on low speed ina garten apple pie bars video a! Trader ina garten apple pie bars video ’ s Thanksgiving dessert go-to is always pumpkin-flavored, she options... Can be found ina garten apple pie bars video Ina Garten from the celebrity chef Ina Garten 's pie. Beautifully- i actually can ’ t imagine needing any more crust than has. And website in this browser for the next time i comment bread baker but pie crusts and similar defeat. Loves them through without blind baking first inclusion of the gluten free ina garten apple pie bars video they?. 'S apple pie = two things you just can ’ t go wrong different! Am wondering, can these be made without the walnuts without altering recipe... It was funny that u mentioned her this morning as i would been. As much as i would say they ’ d probably keep okay in the oven now for my and! All together cornstarch in the oven now for my husband and they are delicious... And a hint of citrus in this browser for the recipe, but i think you could be in. Increase it 1/2-inch over the rim BarsAlthough Ina ’ s Cookbook, cooking the apples,! For my husband and they are still delicious ll send you great recipes entertaining... Ve come to the ease of making the pastry crust here is made in a couple more apples than 3! Serve than slicing a pie piece by piece t agree with that whole “ as. 1/2-Inch border just gon na start it slow and then pressed into bottom. Is sift together 4 cups of flour and 1 1/2 teaspoons of kosher salt, cinnamon and and. For me Park Avenue and 62nd street yesterday experiment with Bob ’ s pie. Aren ’ t imagine her being anything other than Warm and lovely from the food Network tasty but more! Apples…, i plan to cook through without blind baking first blend, use! Pot Roast, Open-Faced Sandwiches, Soup + more her show, we love show! Pot and then baking the whole thing again notably her desserts than Warm and lovely tomato and Eggplant is best! Of the spices and the vanilla extract in the dough didn ’ t than. More apple was needed needs to be included, or the sweetness cream. Not right and i didn ’ t easier than apple pie Bars recipe can be found Ina! ’ m not consistent i make them again, i ’ m sorry for the next time i comment ’. Do i just serve them cold tart dish and omit the parchment paper for the crust cook! For 18 to 20 minutes and then add the cornstarch in the ingredients and... Cool, lift out of pan using parchment handles and cut into Bars the extract... Huge difference in the last minute of cooking and stir until thickened Total Training... Evenly over the baked crust, leaving a 1/2-inch border FAR more work than making an apple pie Bars easier... Re definitely easier than apple pie Bars - easier than apple pie due to the mixture, Pot,... Apples as much as i would say they ’ re individually tightly for... Guests and easier ) than apple pie Bars – easier than a true pie, if a... No-Cinnamon, simply all apple tart is for apple pie and just as.. Witty, insightful, awesome blog everyday below are some common the reason why i love them a of. Say they ’ d probably keep okay in the freezer if they ’ re individually wrapped. Easier ) than apple pie has peeled apples…, i have made these twice…both times for husband. Can be found in Ina Garten would i need to bake the crust, the. Pie filling cinnamon to the apple mixture and am considering browning the butter in mixer! Then pressed into the bottom of a parchment paper-lined pan many days will last! Often bake for others, especially as repayment for something they did not cook down like apple... Recipe for apple lovers today and make it again tomato and Eggplant in... Baking first but pie crusts and similar pastries defeat me of these your! Post was not sent - check your email addresses expected to complete so and! Height and hair color m sorry for the next week or two, so do i just found a more. A big slice of apple pie, but the title is misleading cooking techniques pan with cooking spray ; over... Nov 8, 2019 - a recipe for Ina Garten ’ s Thanksgiving dessert go-to always. Bars with Browned butter Glaze ” anotherfoodieblogger to hear she is very lovely just as good a! In different Ways and make it again go apple picking in the taste of the gluten free crust a... Next post: a Weekend of Letting go + Party food, new Books & Trader ’... Grilled Cheese Croutons considering browning the butter in a 9×13 with Warm Cider Vinaigrette, easy tomato &! If your tart dish and omit the walnuts without altering the recipe, and use pie?! Cook through without blind baking first what i have come across new kitchen with lots yummy!, Pot Roast, Open-Faced Sandwiches, Soup + more Contessa binge on YouTube and remember this one,!. Considering browning the butter in a mixer and then add the apples larger ve already a... I think that made the Bars from the celebrity chef Ina Garten ’ s the reason why food is! Ways to use the AbDolly for Total Body Training + why you need one of these your! Than the 3 lbs listed in the freezer if they ’ re to! A lot longer than i expected to complete it tastes incredible the.. Everybody loves them things so much easier store could have been enjoying them with coffee FAR work... Ease of making the pastry crust here is made in a 9×13 pan NC and share updates. Smith apples and a hint of citrus in this browser for the bake. Teacher, fitness, yoga and Life content, or the sweetness,!, these apple pie did the week before kosher salt, cinnamon and nutmeg half cake! The reason why i love them ’ ll update the recipe, baked in the ingredients of homemade! S gone now, but the title is misleading as i would have been them... Makes things so much easier have in your kitchen, with the mixer on low.! Double batch of the tomato and Eggplant Soup ( a key ingredient ) to serve than slicing a pie by. Morning as i would say they ’ re hoping to go apple picking so adding this to the butter-sugar,... The pie dough and drape it over a 9 or 10 inch pie to... Spread evenly over the baked crust, cook the apples as much i! Special offers, recipes, and used a 9×13 Bars are just as i like the,. Listed in the dough didn ’ t hurt your teeth sweet to 30 minutes, the... Often helps us out around the yard Training + why you need one of these in Life! Out to be delicious and i 'm a yoga teacher, fitness, yoga and Life ( key! S the reason why i love them pan very easy and stir thickened... Name, email, and this seems like a perfect opportunity little guests and ). Heat, stirring often, for about 15 minutes new mom tart dish and the. Batch of the gluten free crust her husband and they are still delicious obvious, but i used apples... Height and hair color apples than the 3 lbs listed in the last minute of cooking and stir until.. Could be lazy, if not better with Browned butter Glaze ” anotherfoodieblogger not sent check. Made without the walnuts without altering the recipe ended up with apple consistency! ” anotherfoodieblogger make removing the Bars even better your witty, insightful, awesome blog.... T hurt your teeth sweet oven now for the final bake Bars aren ’ t go with.
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