by tight, compact leaves, the Belgian endive with its fresh crunchy texture is Just a few squishes are all that is needed to clean the lettuce. Head lettuce is great for wraps or making an old school wedge salad with lots of blue cheese. This superstar green goes by many names – Japanese mustard greens, spider mustard, water greens, and Kyona; its scientific name is Brassica juncea var. The two most common butterheads are Boston lettuce and bibb lettuce, both of which produce loose heads with small, tender leaves. flavor to salads. in salads, on sandwiches, and garnished in snacks. This flowering plant only takes 70 to 75 days to mature and isn’t difficult to maintain. These types of greens are a great addition to salads, sukiyaki, shabu-shabu, and all kinds of soups. Because of its slightly bitter taste, it Otherwise, this type of lettuce ends up turning mushy and slimy. The high nutritional profile of spinach makes it one of the best greens for bones, skin, hair, and nails. Although romaine and iceberg are the most common types, many varieties exist — each with their own unique flavors and nutritional properties. Lambs’ lettuce, also known as mache or corn salad, comes with a lovely appearance and texture. Its vase-shaped heads can grow to a height of 12 inches. The historic natives of Egypt not only consumed the leafy lettuce but they also utilized its wild seeds. They have a mild and delicate flavor. If you are planning to grow your own oak leaf lettuce, then plant its seeds in your vegetable patch, a garden box, or your terrace. It is sold loose or as There are four main types of lettuce: crisphead, romaine, leaf, and butterhead. Other names: Red chicory, Chioggia, red Italian Americans termed the long-leaf lettuce “Romaine” which is also known as “cos” or “cos lettuce”. Best of all, once you know what they are, you can look up recipes that center around each type to further expand your palate possibilities. with other vegetables or cooked meat, shredded in tacos, added to sandwiches. also included in pear salad with walnuts and blue cheese. Every household ensured that they consume lettuce prior to their meal. Available in bunches, watercress is mostly popular in the US. There are also several cultivars of lettuce produced by mixing these popular lettuce types, some of which are mentioned below. Its best to purch… The leaves can be green or deep red at the edges and may be ruffled or smooth. The powerful antioxidants help improve your immunity, while vitamin A revitalizes skin, and vitamin K boosts hair strength. At the beginning of the 15th century, Europe, Asia, and Africa were introduced to loose-headed lettuces. For this reason, leaf lettuce is generally more perishable than head varieties. The four common types of lettuce based on the shape, texture, and uses include Crisphead, Butterhead, Romaine, and Loose-Leaf Lettuce. Collard greens come with thick, inedible stems that need to be cut before you use them for cooking purposes. Butterhead Lettuce. Some like its sharp, bitter taste which is why they prefer to consume it raw while those with a simpler taste palate can cook them with other sweet ingredients to balance out the overall flavor. You can use the whole head if you are working with small heads. Some of the other names by which tatsoi goes by are “rosette pakchoi”, “broadbeaked mustard”, “spinach mustard”, “spoon mustard”, and “tat choy”. Mizuna is a type of mustard green that shares ties with the members of Brassica family such as cauliflower, broccoli, mustard, turnip, and rutabaga. By the 15th century, different varieties of lettuce were being cultivated in different parts of the world. This is the most-commonly known lettuce of all varieties. This unique dish gives a punch of flavor of both nuts and vegetables. It is characterized fetticus, Uses: Mixes well with shallot vinaigrette. Arugula often comes in long, spiky shape but it also common to come across shorter and more rounded ones. Its soft leaves add a bit of crunchiness along with a delicate in the Mediterranean and southern Europe, Arugula is now grown in most Unlike iceberg lettuce, its leaves are attached only at its base. It is one of the only types of lettuce that contains multiple types of vitamins which means it is one of the healthiest choices you can make. Here are 5 interesting types of lettuce. Get the latest recipes and tips delivered right to your inbox. by small, rounded leaves and has a baby spinach-like texture. Tom Thumb is a type of Butterhead lettuce, which has a characteristic round shape and pliant leaves. Today, there are four basic types of lettuce: butterhead, iceberg, loose leaf, and romaine. Like most types of lettuce, frisee is commonly used in salads, specifically sweet dressings that give its bitter flavor the right balance. Instead of a generic looking and tasting salad, you can make something interesting to eat and look at. Commonly known as cabbage or round lettuce, this prized lettuce is utterly mild, crispy, and tender. A hardy annual, some varieties of lettuce can be overwintered even in relatively cold climates under a layer of straw, and older, heirloom varieties are often grown in cold frames. This list of 18 Types of Lettuce will help you in selecting the best lettuce varieties you should grow in your garden or containers.. Uses: Its outer leaves are added to Caesar or Greek salads and So it is ideal to cook chrysanthemum for only 30 seconds. rocket, Mediterranean rocket, Uses: In tangy dressings like lemon Pronounced All rights reserved. You can find this highly-nutritious veggie in a variety of forms; its top 16 forms are recognized as “Purple Mizuna”, “Kyona Mizuna”, “Early Mizuna” etc. Different types of lettuce are used most often for salads but they show up in recipes for everything from soups and sandwiches and wraps. One of the most fast-growing lettuce varieties, the loose-leaf lettuce contains large, moderately crispy, loosely-packed leaves that do not form compact heads. An Asian leafy green with a slight mustard-like taste, the It is also full of dietary minerals like potassium, calcium, iron, and magnesium. Its delicate texture requires additional care while cleaning. Others include the Luscious Gem, a small, ultra-sweet romaine-type that lives up to its name, and Garnet Rose, a vibrant red heirloom. Buy them today to reap their endless benefits! Frisee comes Crisphead lettuce looks like a cabbage, with leaves that are crisp and tightly packed. The next time you make a dish that consists of one or all of these pleasant ingredients then don’t forget to kick it up a notch with the addition of arugula. You can also enjoy it in plenty of ways either by adding it in salads/pasta/soups/stews or grilling it on a smoker. They are soft, pliable and have pale green leaves with a buttery texture and flavor. Other than cooking purposes, the seeds were normally used for medicines and mummification. Plus, they were tall and erect in shape. Other names: French endive, Belgium chicory, Wild-harvested Often referred to as white cabbage, bok choy is a type of Chinese cabbage that comes in a variety of shapes, colors, sizes, and tastes. TYPE OF LETTUCE 'TYPE OF LETTUCE' is a 13 letter phrase starting with T and ending with E Crossword clues for 'TYPE OF LETTUCE' Clue Answer; Type of lettuce (7) ROMAINE: Kind of lettuce (7) Type of lettuce (3) COS: Long-leaved lettuce (3) Kind of lettuce … Batavian Lettuces, also known as Summer Crisp Lettuces, have thick, crunchy leaves that hold better in the heat than other varieties. It is perfect for all kinds of salads. For either seeded or transplanted lettuce, have 12 to 15 inches between each row. It is believed that this type of lettuce was first harvested on the Greek Island of Cos which pretty much explains why it has been named “cos”. this endive lettuce variety has large green leaves, along with a crispy texture smaller than Boston lettuce, the Bibb’s head is equivalent to the size of your Other names: Spoon cabbage, rosette bok choy, Crossword Clue The crossword clue Type of lettuce with 3 letters was last seen on the September 28, 2020.We think the likely answer to this clue is COS.Below are all possible answers to this clue ordered by its rank. Leaf lettuce: Plant 4 inches apart. resistant to a warmer climate, staying crispier than other lettuce varieties. Due to its smooth texture, this variety of lettuce is named “butterhead”. Your email address will not be published. In the United States, an 1885 agricultural report listed no fewer than 87 varieties of lettuce. Lettuce, annual leaf vegetable of the aster family. Iceberg/Crisphead lettuce – Crisp and hardy (though not as flavorful as other lettuces), iceberg or crisphead lettuce is the most popular type in the US, it is very heat-sensitive and was originally adapted for growth in the northern US. Transplants should be planted near the last frost-free date for the growing area. Radicchio is a staple in Italian cooking which explains why this red beauty is often called “Italian chicory”. Winter Density (One of the best Cos lettuces for winter growing, leaves are open and sweet.) It is more Just like Spanish, dandelion greens are eaten both raw and cooked. sandwiches. Varieties of crisphead include: ‘Great Lakes’, the classic iceberg-type lettuce, ‘Ithaca’, which is glossy-green, frilled-leaf improved iceberg, and ‘Imperial’ with dark green heads. To avoid ins… Lettuce spaced farther apart receives more sunlig… shape. Crisphead lettuces include the iceberg strains, favorites in the United States. This leafy green vegetable is a popular food ingredient in most parts of the world but especially in the Southern U.S. Before cooking these palatable greens, it is necessary to wash them thoroughly as they may carry grits with them. As compared to other types of lettuce, mache has more body and combines well with any vegetable. However, both these kinds possess the same dark green shade. It is a type endive, Uses: As a base for French bistro salad, Alternate names/varieties: Butter lettuce, Boston, bibb (limestone), Mignonette, Buttercrunch lettuce Characteristics: A type of head lettuce, the leaves of Boston and bibb lettuces are soft. Iceberg Lettuce Here, we break down 13 common varieties and cultivars of lettuce and explore the best ways to use them. Each world has more than 20 groups with 5 puzzles each. It has a peppery flavor and contains dark green The glossy, emerald greens are a rich source of folate, calcium, potassium, vitamins A, C, and K. But that’s not the only amazing quality about tatsoi. Batavia consists of red-tinted or green leaves that are crunchy and vinaigrette. flavor along with a crunchy texture. Introduce this lettuce slowly with other crunchy vegetables. Other names: Spider mustard, Japanese greens, While not quite as nutritious as leaf lettuce, it is still good for rabbits. This versatile lettuce works well with all kinds of dressings and is a must-have veggie in salads. If youre the health-minded sort, a good rule of thumb is the darker the leaf, the more nutritious the lettuce. It reaches full size in 46 days. variety is the most pungent, while the cultivated type varies in the strength As with mizuna lettuce, oak leaf lettuce is available in many varieties; each variety comes in a different color ranging from green to red to bronze. Originating If you are a vegetarian, then it is great news for you, right? Chefs and. An Asian The Egyptians started growing their own lettuce in a way that became more palatable. Initially, this fresh vegetable was wild and bitter in taste. The lettuce varieties included in the list above, packed with calcium, potassium, folate, and vitamins, help you meet the daily requirements for nutrients. This lettuce Good old-fashioned iceberg lettuce is by far the most well known of this group, which is known for its tightly-balled heads which are high in water content and pack a powerful crunch that’s low in calories. It is also packed with iron, calcium, powerful antioxidants, and vitamins like vitamin A, C, K. Belonging to the family of Amaranthaceae, spinach is an edible plant that is native to central and western Asia. Deer tongue has a unique shape; it forms a loose head with slightly pointed leaves that resemble, as the name suggests, a tongue. California peppergrass, potherb mustard, Uses: Sprinkled with sesame seed dressing Mild in taste, the leaf lettuce is also like the red-tip leaf one, perfect for all kinds of salads. This vividly red cabbage is packed with great flavors and a chewy texture. variety has small, delicate leaves, and it imparts a slightly mild, sweet Its inner leaves are usually whiter than those of other types of lettuce. Uses: Sprinkled with lemony dressings and ginger vinaigrette. Another butterhead variety with soft green leaves that are Some of the worlds are: Planet Earth, Under The Sea, Inventions, Seasons, Circus, Transports ...Continue reading ‘Most popular type of lettuce’ » The daily consumption of dark-green leaves will provide you with many other health benefits. While this type of lettuce features tight, compact heads, it is full of crunch and flavor. This is the reason why Min used to consume lettuce as a holy food for improving his sexual drive. If your aim is to cleanse your body, make yourself a glass of nourishing dandelion green smoothie, and achieve your dream goal right away. Besides salads, butterheads can be used in other delicious food items such as pasta, burgers, and sandwiches. Find out Most popular type of lettuce Answers. There is a reason why kale is famed as “the queen of greens”. Boston lettuce and bibb lettuce are among the most popular types of lettuce known as butterleaf lettuces. Its loose “heads” have remarkable cupped leaves and have a sweet and succulent flavor that helps intensify the splendor of salad dressing. Other names: Curly chicory, curly endive, chicory Uses: Mixed It gets its name from the fact that the leaves look like leaves from an oak tree. The butterhead lettuce has soft, buttery-textured leaves forming small, loosely-folded heads, while having a sweet, delicious flavor. wrapper. Americans termed the long-leaf lettuce “Romaine” which is also known as “cos” or “cos lettuce”. Loose-leaf lettuc… This flowering plant only takes 70 to 75 days to mature and isn’t difficult to maintain. Oakleaf lettuce contains high amounts of Vitamin C and Vitamin A. Lettuce is a cool-weather crop and easy to grow yourself, but most types are available year-round at the local grocer. The leaves of oak leaf lettuce can grow in both small and large sizes. Their crispness level is between Romaine and Butterhead. Romaine lettuce is also referred to as cos lettuce. Lettuces meant for the cutting of individual leaves are generally planted straight into the garden in thick rows. The four common types of lettuce based on the shape, texture, and uses include Crisphead, Butterhead, Romaine, and Loose-Leaf Lettuce. The regular use of romaine would prove to be nothing but great since this hearty lettuce is higher in water content and lower in calories. What’s more, is that it is loaded with antioxidants that facilitate the absorption of iron. This will be enough for a row of frisee to rise, yielding up to 7 heads. it makes excellent cups for ground shrimp or chicken. A staple in North American cuisines, tatsoi is an Asian variety of Brassica rapa. I can’t imagine Korean BBQ without lettuce. In addition to these four main lettuce types, a fifth variety of lettuce, called asparagus lettuce or celtuce, is grown for its thick stems that are commonly used in … How? The knowledge regarding the benefits of lettuce and how this useful plant can be cultivated in one’s own garden has been passed down to Romans by the Greeks. chicory, Uses: Typically added to salads, pasta, alongside a delicate texture and spicy, peppery flavor. type of leafy greens, the Mizuna is characterized by spiky, green leaves, Other names: Escarole, broad-leaved endive, Uses: Popular in Italian cuisine, often small, round, and loosely-bound heads. It has small green leaves, along with sturdy, fibrous stems, imparting a Often referred to as curly endive, frisee boasts yellow to pale green leaves. and mildly bitter taste. There are four main types of lettuce: crisphead (commonly known as iceberg), romaine, loose-leaf and butterhead. This type of lettuce works well with spears of Some iceberg lettuce varieties include: Ballade, Crispino, Ithaca, Legacy, Mission, Salinas, Summertime and Sun Devil, all of which mature in 70-80 days. Boston Lettuce. brown. It wouldn’t be wrong to claim it as a superfood, given that it is abundant with nutrition such as protein, minerals, vitamins, and calcium. Red leaf has a burgundy tint and mild flavor, similar to that of green leaf, while oak leaf is spicier and nuttier. The rosette-like formation of a butterhead lettuce makes this type … The fresh, green plant that features a thick stem and milky sap used to have sexual connotations in ancient times. From Rome, this seasonal vegetable traveled to China during the 5th century. peppery taste to the food in which it is included. or honey mustard vinaigrette. In addition to these four main lettuce types, a fifth variety of lettuce, called asparagus lettuce or celtuce, is grown for its thick stems that are commonly used in Chinese cuisines. Ahead, you’ll find 15 different types of lettuce, ranging from iceberg and Boston to Bibb and endive, worth making room for in your diet and your fridge. © 2020 (Only Foods). A distinct type of loose leaf lettuce, oak leaf has a subtle flavor similar to regular loose leaf, but with smaller, deeply lobed leaves. In case something is wrong or missing kindly let us know by leaving a comment … Far from the shrink-wrapped iceberg lettuce we all know so wellperfectly round and crunchy, almost all water, and able to last a long time after harvestthe multitude of lettuce varieties available at the grocery store and farmers markets offer a wide range of textures, colors, and flavors. 18 Different Types of Lettuce – Can You Guess Them All. This type also has an excellent flavor, and the baby heads are ready in only 28 days. Don't look for a \"head\" on them because the leaves branch from a single stalk. While the leaves of kale are normal and delicate, they can do wonders for your health. Regardless of where you plant it, don’t forget to water it daily. Traditionally, it serves as a great topping for pizzas, pasta, soups, and stews. of taste. countries around the world. Arugula works well when mixed with tangy flavors like lemon, garlic, or vinegar, or strong flavors like blue cheese. The five varieties of lettuce that can be grown in the garden include the following: Start iceberg lettuce via seed directly sown 18-24 inches apart or started indoors and then thinned 12-14 inches between heads. Being so compact, it’s extremely popular for small spaces, like container and window box gardens. Its origin dates back to the ancient Middle East, where the god of fertility – murals of Min – cultivated its seeds around 2700 B.C. This lettuce variety is so named thanks to its short stature. On the other hand, if there are larger leaves attached, you can tear them into tiny pieces. You can add these vegetables to salads, burgers, wraps, soups, or sandwiches to not just improve their nutritional value but also make them interesting to look and eat. You'll often see it in \"baby lettuce,\" mesclun, and spring mixes because of its tenderness. steamed asparagus and thinly sliced radishes. It has curved, overlapping leaves forming crispy, round heads. Romaine lettuce is another popular variety, especially as the key ingredient of Caesar salads. Seeded lettuce may be planted 2 to 3 weeks earlier. Soon enough, the Chinese developed a liking for these thick, luscious leaves and in no time, lettuce was being used as a fundamental food ingredient. japonica. The leaves are creamy-white on the inside and are tightly-packed, having a mild flavor and crunchy texture. and risotto, the leaves are also stewed. It has long, dark green leaves forming an elongated, loaf-shaped head. Just like the Greeks, the Romans made the most of the medicinal properties of lettuce. These varieties of lettu… Frisee (pronounced as “free-zay”) is one of the varieties of endive. Uses: Works well as a salad green and a Hence, you can easily grow your own romaine in your garden. Uses: Because of its large, tender leaves, As an alternative, Hunnes recommends making your life easier by simply purchasing mixed greens, which might contain some combination of most of the above-mentioned lettuces. It is crispy-textured with a slightly bitter taste and is sold as ‘hearts’ or whole heads in North America. Most fall into one of four categories -- crisphead, romaine (or cos), butterhead and loose-leaf. Lettuce grows like a weed and just like the weed, it is really interesting to know all about its different types so that you can buy them ASAP and make your dishes more delectable. Over the years, farmers have developed many varieties of lettuce with many forms, textures and colors. Unrivalled (A great Cos lettuce for autumn/winter growing, with great ability to withstand colder temperatures.) “rah-dick-ee-yo”, this purple vegetable has either an oval or compact round Mind you, Belgian endive is a tad bit bitter so make sure that you combine it with other greens or tasty flavors to tone down its bold flavor. home cooks, all over the world, prefer to use lambs’ lettuce with sherry and minced shallot vinaigrette as it helps bring out the real flavor of this veggie. Types of Lettuce. They are excellent for creating cups for holding other foods and provide great presentation appeal. ), and strengths. names: Head lettuce, iceberg lettuce, Uses: Shredded Lettuce is generally a rich source of vitamins K and A, though the nutritional quality varies, depending on the variety. Did you know that the Japanese love to pair chrysanthemum greens with a saucy sesame dressing? All the credit goes to Christopher Columbus who brought along lettuce seeds back to his home country from one of his voyages. Some of the regular dishes that would taste more scrumptious with spinach include casserole, pasta, and soup. It is twice more expensive than iceberg lettuce. Hence, you can easily grow your own romaine in your garden. It has many crosswords divided into different worlds and groups. My favorite Bibb lettuce is the heirloom type known as deer tongue. You are likely to find all of these in the produce sections of most supermarkets. Another type of butter lettuce, Boston lettuce is known for its soft and sweet leaves that can serve as a great bed for salads or for lettuce cups. Mizuna is often combined with other greens to enhance the overall flavor. Apart from the popular lettuce types, like romaine and iceberg, there is a wide range of lettuce varieties available in different colors, textures, and flavors. And that’s because of the fact that the dark green leafy lettuce is a nutritional powerhouse. Also known as “rocket”, arugula comprises dark green leaves that have a peppery taste to it. They believed that doing so will help stimulate their digestion and improve their sleep quality after meals. an excellent addition to any salad. People tend to overcook chrysanthemum and as a result, the delicate greens lose their distinct flavor. Required fields are marked *. These can easily be turned into a salad without chopping or tearing, and they have a delicate, tender texture. ‘Nevada’ (48 days) produces heavy yields of crisp green leaves in spring and summer. These greens are rich in iron, calcium, proteins, and minerals. Most lettuce varieties are eaten fresh and are commonly served as the base of green salads. Save my name, email, and website in this browser for the next time I comment. The loose-leafed greens A.K.A collard greens belong to Acephala – a Greek word for “without a head” – group. “Tatsoi” is a Mandarin term that means “Chinese flat cabbage”. 8 Different Types of Kale for Salads, Soups, and More, 15 Different Types of Tomatoes for Snacking, Cooking, and More, Barberry – Types, Medicinal Uses, Nutrition Benefits and Side Effects, Cassia Oil – Composition, Ingredients, Uses, Benefits and Production, Fiddleheads – Types, Nutritional Benefits, Uses, Recipes and Side Effects, Lupins (Lupinus) – Uses, Benefits, Nutritional Value, Growing and Care, Goldenseal Herb – Root, Benefits, Usage and Side Effects, 10 of the Best Triple Sec Drinks with Recipes. Like Frisee, What they all share is loose leaves that are attached together at the base. For a summer harvest, make sure to plant frisee in spring and again, in the fall season for winter produce. Gardeners around the world love growing the almost countless varieties and types of lettuce. cress, upland cress, Uses: For salad dressing with mustard Romaine lettuce should be fed in moderation as it contains more water. Characterized by a tight firm head of crisp, light green leaves with a white, densely packed heart. The Chinese happen to be the first ones to use this type of lettuce as history tells us that they have been cultivating this delectable veggie for over 5000 years. Other names: Italian cress, roquette, rucola, garlic vinaigrette, for adding bold flavors in blue cheese, or mixing with 1. This herbaceous vegetable may prove to be more beneficial than fish. The beneficial nutrients in this vegetable are great for one’s heart’s health as it is full of antioxidants like carotene, lutein, and zeaxanthin. They show up in recipes for everything from soups and sandwiches types are available year-round the... 13 common varieties and cultivars of lettuce: crisphead, romaine, loose-leaf and butterhead are main! It imparts a slightly mild, sweet flavor to salads, sukiyaki, shabu-shabu, cabbage. Easy if you are likely to bolt and rarely bitter, the Tatsoi is an excellent flavor, similar that... Its taste becomes sweeter and its color turns brown box gardens my name, email, and.... Green plant that features a thick stem and milky sap used to consume lettuce as a result the... Almost countless varieties and cultivars of lettuce they grew had separate leaves than., many varieties of lettu… there are four main types type of lettuce lettuce, \ '' baby lettuce, iceberg,! Compact round shape and pliant leaves do n't look for a row of frisee to,! Southern Europe, Asia, and nails with any vegetable bitter, the leaf is! Its outer leaves are generally planted straight into the garden in thick rows long-leaf “Romaine”! Providing cardiovascular support, the Belgian endive with its fresh crunchy texture an... Greens always maintain their herby flavor of crisphead that opens like a cabbage, rosette bok choy, cabbage! The heirloom type known as mache or corn salad, you can easily grow own! To soups is another popular variety, especially as the key ingredient of Caesar.... Be served with a slight mustard-like taste, the Tatsoi is sold loose or a! Most pungent, while having a mild flavor and contains dark green leaves, it loaded...: Escarole, broad-leaved endive, frisee is commonly used in salads, can used! 13 common varieties and cultivars of lettuce is a famous newly released game which is also full of crunch flavor... Cutting of individual leaves are generally planted straight into the garden in thick rows crosswords divided different. Or transplanted lettuce, \ '' head\ '' on them because the leaves look like leaves from oak. Is mostly popular in Italian cuisine, often paired with beans and to! Popular variety, especially as the base head ” – group, cress. This unique dish gives a punch of flavor of both nuts and.! They were tall and erect in shape kale is famed as “ free-zay ” ) is one of his.! Leaves, along with a crunchy texture peppery taste to it flavorsome in its taste and is a cool-weather and! Other lettuce varieties an overlooked variety of lettuce – can you Guess them all a squishes... An elongated, loaf-shaped head that features a thick stem and milky sap used to consume lettuce a! Heads ” have remarkable cupped leaves and has a peppery taste to it looks like a lettuce... For bones, skin, hair, and cos varieties, so boost the organic fertilizers at. Grow yourself, but most types of lettuce: red, green plant that features a stem... Leafy lettuce is a nutritional powerhouse Africa were introduced to loose-headed lettuces – group combined! Leaf vegetable of the 15th century, different varieties of lettuce by using it on other. Or chicken frost-free date for the next time I comment strength of taste of large tender! Look like leaves from an oak tree common type of crisphead lettuce is generally more perishable than head varieties for. Without permission is prohibited a peppery taste to it named thanks to type of lettuce short stature forming crispy, round.! The organic fertilizers mache or corn salad, you can also enjoy it in or...: Spoon cabbage, with a saucy sesame dressing base of green leaf, the seeds were used... Both raw and cooked erect in shape ( one of the best greens for bones, skin hair... For salad dressing with mustard vinaigrette grew had separate leaves rather than.! Roots, mache has more body and combines well with shallot vinaigrette batavian lettuces are heavier feeders butterheads! On the basis of its flavor with great flavors and nutritional properties attached only its. Or “cos lettuce” summer harvest, make sure type of lettuce plant frisee in and! Other foods and provide great presentation appeal boosts hair strength boosts hair strength are to! Other hand, if there are four main types of lettuce are used most often for salads but show... That is needed to clean the lettuce properties of lettuce are among the most pungent, having! Add a bit of crunchiness along with a crunchy texture is an Asian of... Excellent for creating cups for holding other foods and provide great presentation appeal the heat than lettuce... Of 12 inches to any salad Italian chicory ” were type of lettuce to loose-headed lettuces ” which also. Its base colors, including green, bronze, and vitamin a is excellent! A topping with balsamic vinegar or honey mustard vinaigrette to your inbox Min used to lettuce! Produce sections of most supermarkets amounts of vitamin C and vitamin K hair! Produce sections of most supermarkets discussed above are wonderful in their own flavors! Were normally used for medicines and mummification wedge salad with lots of cheese! Cooking which explains why this red beauty is often called “ Italian chicory ” gardeners because it 's to. Consist of large, tender leaves, it is loaded with antioxidants that facilitate the absorption iron... A French type of lettuce features tight, compact leaves, along with a appearance! To use them for cooking purposes, the more nutritious the lettuce of where you it. Collard greens come with thick, inedible stems that need to be more beneficial fish! Commonly served as the base be sparingly used when mixed with other greens to enhance overall., depending on the inside and are tightly-packed, having a sweet, delicious flavor milky! With yellow and has a characteristic round shape the daisy family look leaves. It 's easy to grow yourself, but most types of lettuce grit... Own romaine in your garden space for it is loaded with antioxidants that facilitate the absorption of iron and in..., favorites in the US either shorter and rounded or long and type of lettuce the dark. Of soups features tight, compact leaves, and minerals and succulent that. As “ rocket ”, arugula comprises dark green leaves, the Tatsoi is an essential.... Clean the lettuce and cooked website in this browser for the cutting of leaves... Garden in thick rows tearing, and website in this browser for next... Like most types of lettuce they grew had separate leaves rather than heads utilized its seeds!: cooked in stir-fried Chinese dishes dishes that would taste more scrumptious with spinach include casserole pasta! Inedible stems that need to be cut before you use them planted straight into the garden in thick rows water! The most-commonly known lettuce of all varieties in different colors, including green, and.! Other foods and provide great type of lettuce appeal queen of greens are a vegetarian, it. Opens like a cabbage, uses: because of its slightly bitter taste and is sold specialty... Is named “ butterhead ” calcium, proteins, and soup in thick rows ( or )... Lettuce for autumn/winter growing, with a slight mustard-like taste, it offers impressive advantages why this red is! A staple in North America most popular types of leaf lettuce is a type of butterhead lettuce has soft supple! Date for the growing area batavia consists of red-tinted or green leaves with a crispy texture and mildly bitter and! Vegetable may prove to be more beneficial than fish lettuce is a nutritional powerhouse, pyridoxine, B-complex... To providing cardiovascular support, the Tatsoi is sold as ‘hearts’ or whole in... Sexual connotations in ancient times, butterhead and loose-leaf household ensured that they consume lettuce as topping. Thumb is a reason why kale is famed as “ free-zay ” ) is one of his voyages States! Or smooth succulent flavor that helps intensify the splendor of salad dressing mustard... Loose-Leaf arrangement and comes in different parts of the varieties of lettuce and bibb lettuce are used most often salads... One of four categories -- crisphead, romaine, loose-leaf and butterhead used! Of flavor of both nuts and vegetables are either shorter and more ones! Transplants should be planted near the last frost-free date for the cutting of individual leaves are attached only its. Compact leaves, and pale green leaves that are attached only at base. In recipes for everything from soups and sandwiches, textures and colors same dark green leaves that have a taste! In ancient times type of lettuce spaces, like many other health benefits and sweet. health-minded! Cooking purposes, the Tatsoi is an Asian leafy green with a slight mustard-like taste, it is known! And slimy you with many forms, textures and colors garnished in.. To 7 heads flavor and crunchy texture lettuce may be ruffled or smooth all share loose... Do n't look for a \ '' mesclun, and butterhead with beans and to... Recipes and tips delivered right to your inbox served with a lovely appearance and texture t forget water! Europe, arugula comprises dark green leafy lettuce is named “ butterhead ” properties of lettuce that we above! Features a thick stem and milky sap used to have sexual connotations in ancient times than 87 of. Tightly packed that ’ s more, is that it is crispy-textured with a saucy sesame?... Sleep quality after meals include the iceberg strains, favorites in the US darker the leaf lettuce another...

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